Creamy Paprika Steak Shells
A delicious creamy pasta dish featuring tender steak and a rich paprika sauce.
- Time: 35 min
- Servings: 4
Source: Recipesinspired
Ingredients
- ounces shell pasta
- pound sirloin or ribeye steak, cut into bite-sized pieces
- Salt, to taste
- Black pepper, to taste
- teaspoons smoked paprika
- tablespoon olive oil
- tablespoon butter
- garlic cloves, minced
- heavy cream
- beef broth
- Parmesan cheese, grated
- Chopped fresh parsley for garnish