Hawaiian Ahi Tuna Poke
Tuna poke is a raw fish dish that is an integral part of Hawaiian cuisine. It's a snap to make and if you have the right serving vessels can make for quite a fancy starter for any dinner party.
- Time: 15 min
- Servings: 6
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- ounces Ahi Tuna
- tablespoons chopped green onion
- teaspoons soy sauce
- teaspoon sesame oil
- teaspoon chili garlic sauce
- teaspoon honey
- to 2 teaspoons sesame seeds