Cajun Butter Steak – Juicy, Bold, and Flavor-Packed Recipe
This Cajun Butter Steak is seasoned with a bold, smoky spice blend and finished with a rich garlic butter sauce. Perfectly seared for a juicy, restaurant-quality meal. Ready in under 30 minutes!
- Time: 20 min
- Servings: 2
Source: Recipe Masterpiece
Ingredients
- ribeye, New York strip, or filet mignon steaks
- Cajun seasoning
- Salt & black pepper, to taste
- unsalted butter
- garlic, minced
- fresh thyme or rosemary, chopped
- olive oil