Eggnog Muffins
These fluffy, gluten free muffins are deliciously flavored with eggnog, nutmeg and bourbon (or rum) and topped with a simple, snowy streusel. Serve with a hot cup of tea--or cider--and enjoy the holiday spices!
- Time: 35 min
- Servings: 12
Source: bobsredmill.com
Ingredients
- Gluten Free 1-to-1 Baking Flour
- Sugar
- Ground Nutmeg
- Melted Butter
- Eggnog or Half & Half
- Eggs
- Vanilla Extract
- Bourbon, Rum, or Rum Extract optional
- Baking Powder
- Salt