Lemon Cupcakes Recipe
Lemon Cupcakes are a delightful, airy treat that perfectly embodies the essence of spring with their zesty citrus flavor. These light and fluffy cupcakes are incredibly moist, thanks to real lemons, making them an irresistible indulgence for birthdays, gatherings, or simply a sweet afternoon snack. Easy to whip up from scratch, this recipe is perfect for bakers at any skill level. Whether topped with creamy frosting or enjoyed plain, these lemon cupcakes are sure to brighten anyone's day!
- Time: 40 min
- Servings: 12
Source: Recipes Amanda
Ingredients
- all-purpose flour
- baking powder
- salt
- oil
- granulated sugar
- large eggs
- fresh lemon juice
- lemon zest
- buttermilk
- cream cheese
- powdered sugar
- vanilla extract
- heavy cream