Jammy coconut squares recipe
These delicious gluten-free squares have a surprise ingredient - potatoes! Bursting with taste and under 300 cals a slice, these little cakes are a gem
- Time: 65 min
- Servings: 18
Source: GoodtoKnow
Ingredients
- potatoes, peeled and chopped
- milk
- butter, at room temperature
- golden caster sugar
- large eggs
- vanilla extract
- gluten-free self-raising flour
- strawberry jam
- desiccated coconut
- x 28cm tin, greased and lined