Pumpkin Waffles Recipe
These Pumpkin Waffles are a delightful twist on a classic breakfast favorite, infused with warm spices like cinnamon, ginger, nutmeg, and cloves. Made with a combination of canned pumpkin, buttermilk, and separated eggs for extra fluffiness, they deliver a perfect balance of moistness and crispness. Ideal for a cozy fall morning, these waffles pair beautifully with maple syrup or your favorite flavored syrups.
- Time: 35 min
- Servings: 8
Source: All Yum Cooks
Ingredients
- all-purpose flour
- baking powder
- baking soda
- salt
- ground cinnamon
- ground ginger
- ground nutmeg
- ground cloves
- large eggs, yolks and whites separated
- cream of tartar
- granulated sugar, divided
- milk
- buttermilk
- vegetable oil
- canned pumpkin
- vanilla extract
- Maple syrup, apple cider syrup, or butter pecan syrup