Sunshine Coast Shrimp Burgers with Zesty Lemondill Aioli
Ditch the frozen fare These easy shrimp burgers are packed with fresh herbs and have a beautiful texture Learn how to make the best homemade shrimp patties that hold together perfectly Find the full recipe inside
- Time: 75 min
- Servings: 4
Source: Baker Recipes
Ingredients
- Raw Shrimp
- Panko Breadcrumbs
- Fresh Parsley, finely chopped
- Scallions , thinly sliced
- Lemon Zest
- Garlic, minced
- Dijon Mustard
- large Egg White, lightly whisked
- Kosher Salt
- Freshly Ground Black Pepper
- Olive Oil or Vegetable Oil
- Mayonnaise
- Fresh Dill, finely chopped
- Freshly Squeezed Lemon Juice
- Brioche Buns or Potato Rolls
- Shredded Cabbage/Coleslaw Mix
- slices Butter Lettuce or Baby Spinach