Cheese-topped Mushrooms and Lentils
Cheese-topped Mushrooms and Lentils. A comforting recipe from my friend Paola, a vegetarian since childhood.
- Servings: 4
Source: SOSCuisine
Ingredients
- red-orange lentils
- onions
- carrots
- stalk celery
- garlic
- button mushrooms
- olive oil
- water
- Parsley and Garlic Base
- Gruyère cheese
- salt
- ground pepper to taste