Grandma’s Rhubarb Custard Bars – The Sweetest Taste of Spring
Make these nostalgic rhubarb custard bars and enjoy a creamy, tangy spring dessert just like grandma used to make.
- Time: 65 min
- Servings: 6
Source: Recipes Lia
Ingredients
- unsalted butter, softened
- all-purpose flour
- granulated sugar
- salt
- large eggs
- chopped fresh rhubarb
- heavy cream
- powdered sugar
- vanilla extract