Mushroom risotto with creamed truffles
A recipe for risotto with mushrooms and creamed truffles, a perfect dish for a family Sunday lunch.
- Time: 40 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of rice, Roman style, or other risotto rice
- grams of porcini mushrooms
- grams of mushrooms, Oyster
- grams of cream, Of white truffle
- grams of grain
- grams of butter
- grams of onions, White
- wine to taste
- salt to taste
- About 1 – 1.5 litres