Stuffed Portobello Mushrooms
Recipe for stuffed mushrooms using bulgur, basil and lemon zest. Includes how to make your bulgur. Great recipe for whole grain stuffed mushrooms.
- Time: 65 min
- Servings: 4
Source: Palouse Brand
Ingredients
- Palouse Brand Red Winter Wheat Berries
- water
- Portobello Mushrooms
- garlic cloves, minced
- baby spinach
- shallot, minced
- lemon, zest and juiced
- basil, torn
- sun-dried tomatoes, chopped
- parmesan cheese, finely shredded
- extra-virgin olive oil
- cherry tomatoes, sliced in half