Easy Korean Cucumber Salad Recipe
A refreshing and flavorful Korean cucumber salad, known as Oi Muchim, that’s quick to make and bursting with spicy, tangy, and savory notes.
- Servings: 4
Source: liyarecipes
Ingredients
- English or Persian cucumbers, thinly sliced
- green onions, finely sliced
- garlic, minced
- tablespoon low-sodium soy sauce
- tablespoon rice vinegar
- teaspoon sugar or honey
- tablespoon toasted sesame oil
- teaspoons gochugaru
- tablespoon toasted sesame seeds
- teaspoon salt