Honey Marshmallows Recipe
These soft, golden Honey Marshmallows are light, fluffy, and naturally sweetened with pure honey instead of refined sugar. Perfect for floating in hot chocolate, roasting for s’mores, or gifting in a pretty jar — this easy recipe delivers homemade marshmallows with a warm, floral sweetness and melt-in-your-mouth texture. They’re surprisingly simple to make and require just a few pantry staples. Once you try them, you’ll never go back to store-bought!
- Time: 40 min
- Servings: 4
Source: https://delishdish.blog
Ingredients
- tablespoons unflavored gelatin
- cold water
- pure honey
- teaspoon salt
- teaspoon vanilla extract
- powdered sugar
- cornstarch