Salmon Wellington
Indulge in the exquisite flavors of Salmon Wellington, where flaky puff pastry embraces tender salmon and herbed cream cheese, creating a dish that’s perfect for any occasion. This impressive yet simple recipe will elevate your dining experience, whether it’s a cozy family dinner or a festive gathering. With its golden-brown crust and vibrant filling, this dish is sure to dazzle your guests and bring smiles to every table.
- Time: 50 min
- Servings: 4
Source: WowCooks.com
Ingredients
- fresh salmon fillets
- sheet frozen puff pastry
- herbed cream cheese
- fresh spinach
- egg
- Zest of 1 lemon
- Salt and pepper to taste