Cajun Pot Roast with Tomato Gravy

Cajun Pot Roast with Tomato Gravy

Tender pot roast coated in Cajun seasoning and served with a tomato gravy.

Source: Life's Ambrosia

Import to my cookbook

Ingredients

  • tablespoons olive oil
  • pound pot roast
  • tablespoon Creole seasoning
  • plus 2 tablespoons flour
  • onion
  • ounce can diced tomatoes, undrained
  • beef broth

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