Himachali Mutton Rara Recipe
Himachali Mutton Rara is a delicious North Indian recipe which is prepared with mutton and a melange of spices. It is a Himachali dish that is often prepared on special and festive occasions. The onion and tomatoes give a right texture and spices give it a delectable flavour. When cooked, mutton becomes tender and melts in your mouth in every bite. Served as a main dish with hot rice or rotis, this is undeniably the most delicious mutton recipe. The authentic flavour is a speciality of Himachal. Prepare this recipe on special occasions and relish it with your friends and family. The Mutton Rara can also be made for kitty parties, birthdays, anniversaries, pot luck and other special occasions and parties. Surprise your loved ones with a nice and wholesome meal and enjoy lunch or dinner. (Recipe: NatureFresh Acti Lite)
- Time: 120 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- kilograms mutton
- tablespoon soybean oil
- teaspoon cumin seeds
- Numbers onion sliced
- tablespoon garlic
- tablespoon ginger
- tablespoon turmeric
- teaspoon red chilli powder
- Numbers green chillies
- grams tomato
- teaspoon ghee
- teaspoon lime juice
- handful coriander leaves
- As required sugar
- As required salt
- As required mace
- grams clove
- inch cinnamon stick
- Numbers bay leaf
- black cardamom
- teaspoon coriander seeds
- teaspoon nutmeg