Pumpkin Roll Cake
The classic cake for a Fall dessert. A soft, tender pumpkin chiffon cake filled with pillowy cream cheese filling then rolled up in a jelly roll fashion and chilled before slicing. Don't miss out on serving this eye catching gorgeous dessert at your Thanksgiving gathering.
- Time: 80 min
Source: cookingwithk.net
Ingredients
- flour
- teaspoons salt
- teaspoon baking powder
- teaspoon baking soda
- teaspoon ground cinnamon
- teaspoon ground ginger
- teaspoon ground cloves
- teaspoon ground nutmeg
- granulated sugar
- large eggs
- canned pumpkin puree
- teaspoons vanilla
- cream cheese
- tablespoons butter
- powdered sugar