Sinigang na Baboy sa Sampalok Recipe
Experience the delightful tanginess of our Pork Sinigang sa Sampalok recipe! This classic Filipino dish features tender pork chunks simmered in a savory broth infused with the sour goodness of tamarind. With the addition of creamy taro root, every spoonful offers comfort and satisfaction, perfect for warming your soul on any occasion.
- Servings: 6
Source: Goodnes
Ingredients
- kilogram pork belly with ribs cut into 1 1/2-inch pieces blanched
- Water
- medium onion quartered
- tomatoes quartered
- siling panigang
- sliced radish
- Sliced Okra
- sitaw cut into 2-inch pieces
- sachet 25g MAGGI® Magic Sinigang Original Sampalok Mix
- tablespoon fish sauce
- kangkong picked tender stems and leaves