Cheesy Potato and Corn Chowder

Cheesy Potato and Corn Chowder

This rich and creamy American chowder combines a base of celery and onion with chicken broth and cubed potatoes. Corn and diced green chiles are added before the mixture is thickened with a country-style gravy mix and milk. It is finished with shredded Mexican-style cheese, which melts into the soup for a comforting, flavourful dinner that serves seven people.

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Ingredients

  • tablespoons margarine
  • chopped celery
  • chopped onion
  • cans chicken broth
  • peeled and cubed potatoes
  • can whole kernel corn
  • can diced green chiles
  • package country style gravy mix
  • milk
  • shredded Mexican-style processed cheese food

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