Chocolate Nutella Babka Bread Recipe
This decadent Chocolate Nutella Babka Bread combines a rich, buttery yeast dough with swirls of creamy Nutella for a sweet, indulgent treat. The dough is soft and tender, enriched with eggs and butter, then layered generously with chocolate spread before being braided and baked to golden perfection. A simple sugar syrup wash adds a glossy finish and extra moisture, making this babka irresistibly gooey and perfect for breakfast, dessert, or any special occasion.
- Time: 190 min
- Servings: 1
Source: BusyRecipe
Ingredients
- milk
- caster or granulated sugar
- fast action dried yeast
- teaspoon salt
- white strong flour
- large eggs
- unsalted butter
- Nutella or any other chocolate spread
- water
- few drops of lemon juice