Sourdough Egg Bagel Recipe
This delicious sourdough egg bagel recipe uses 100g of sourdough starter and is enriched with the goodness of eggs, giving them a delicious golden color and chewy texture.
- Time: 900 min
- Servings: 12
Source: The Pantry Mama
Ingredients
- Sourdough Starter
- Bread Flour
- Egg
- Egg Yolks
- Water
- Honey
- Salt
- Litres Water
- Poppy Seeds