Spring Arugula & Pea Salad
Spring Arugula & Pea Salad 2 cups Thin Chicken Cutlets1/2 cup roasted red peppers (sliced in discs)1/2 cup fresh peas (can also thaw frozen if fresh
- Servings: 4
Source: Tri-Wellness
Ingredients
- arugula
- cucumber
- fresh peas
- canned garbanzo beans
- fresh mango
- pistachio
- Extra virgin olive oil
- Pink Himalayan salt
- pepper to taste