Baked Donut Holes
Baked Donut Holes from Official LA LECHERA® are a delicious treat perfect for any sweet tooth's cravings. This easy-to-make recipe brings the delightful flavors of fresh, baked pastries right into your home. The donut holes are made with NESTLÉ LA LECHERA Sweetened Condensed Milk and NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, which together create a rich and tender dough.Enjoy these Baked Donut Holes during breakfast or brunch for a joyful start to your day. They make for an ideal snack for special occasions like Mother's Day and Father's Day, providing a sweet pastry option that will delight everyone. Sprinkle them with powdered sugar and ground cinnamon or a cinnamon-sugar mix for an extra touch of flavor.Whether you’re looking for a kid-friendly, nut-free option or an indulgent dessert for a celebration, these donuts are sure to be a hit. Baked Donut Holes fit seamlessly into both everyday recipes and special fall celebrations, making every occasion memorable. With this recipe's…
- Servings: 12
Source: goodnes.com
Ingredients
- all-purpose flour
- granulated sugar
- teaspoon baking powder
- teaspoon salt
- teaspoon ground cinnamon
- NESTLÉ LA LECHERA Sweetened Condensed Milk
- NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
- large egg
- tablespoons unsalted buttermelted
- teaspoon vanilla extract
- Powdered sugar and ground cinnamon or cinnamon-sugar