Rose Petal Malai Chaap Recipe

Rose Petal Malai Chaap Recipe

Rose Petal Malai Chaap is a dessert recipe which is specially curated for the occasion of Janmashtami. This delectable sweet dish is prepared with milk, sugar, rose petals, cardamom powder and rose essence. You can easily make this recipe within 30 minutes with minimum efforts. This sweet is perfect for serving at festivals, birthdays and anniversaries. You can also make this recipe in a large quantity and store it in the refrigerator for a week. So, don't go to sweet shops and buy sweets from them and instead make this recipe hygienically at home and relish with your near and dear ones. Just follow the simple steps stated here and make this amazing sweet chaap recipe at home. Don't forget to share this delectable dessert recipe with all your friends, colleagues and family members. Recipe: Executive Chef Sujeet Singh, Radisson Noida Sec 55

Source: recipes.timesofindia.com

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Ingredients

  • litre milk
  • kilograms sugar
  • teaspoon rose essence
  • teaspoon spice cardamom
  • teaspoon vinegar
  • Numbers almonds
  • tablespoon dry rose petals
  • litre water

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