Stir-fried duck with orange recipe
This classic Oriental stir-fried duck with orange dish is perfect on a Saturday evening or served at a dinner party. It's easy and impressive
- Time: 25 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- duck breasts, about 250g each
- onion, chopped
- carrot, thinly sliced diagonally
- cm piece fresh ginger, grated
- mangetout
- orange, peel and pith removed, cut into segments plus juice of 1 orange
- sweet chilli sauce
- soy sauce
- Jasmine rice, to serve