Fluffy Souffle Pancakes
Serve Japanese souffle pancakes with your preferred syrup, ice cream, or cream. Garnish the treat with chocolate chips, honey, or powdered sugar. These fluffy beauties disappear very quickly, so be prepared to make another batch!
- Time: 30 min
- Servings: 4
Source: Cook It
Ingredients
- Wheat Flour: 5 tbsp
- Starch: 1 tbsp
- Baking Powder: 1 tsp
- Vanillin: 1 pinch
- Sugar: 3 tbsp
- Eggs: 4
- Milk: 3 tbsp