Caribbean Flank Steak with Coconut Rice Recipe
The tastes of the islands come with this Caribbean Flank Steak with Coconut Rice recipe.
- Servings: 4
Source: BlueRhino
Ingredients
- Flank Steak
- can Crushed Pineapple
- Marinade
- Fresh Lime Juice
- Finely Chopped Fresh Cilantro
- Caribbean Jerk Seasoning
- Coconut Rice
- Water
- Uncooked Brown Rice
- Shredded Coconut, toasted
- Sliced Almonds, toasted