Halloumi skewers
These halloumi and charred veg kebabs, soaked in a gorgeous lemon and garlic marinade, will make a delicious addition to your next barbecue
- Time: 30 min
- Servings: 8
Source: Slimming World
Ingredients
- garlic clove, finely chopped
- Juice of 1 lemon
- thick asparagus spears, woody ends snapped off, each spear cut into 3 or 4 piece
- chunky spring onions, cut into similar lengths as the asparagus
- red and 1 orange pepper, deseeded and cut into bite-size chunks
- large courgette, cut into bite-size chunks
- reduced-fat halloumi, cut into 16 chunks
- cal cooking spray*
- *Search ‘cook’s tips’ in our member features section for need-to-know info on th