Egg custard in the airfryer? this creamy classic has never been this easy or this foolproof
A smooth, melt-in-the-mouth egg custard, gently cooked with the Air Fryer. Quick, easy and oven-free! Enjoy this creamy custard, perhaps accompanied by liquid caramel for a sweet and melting contrast that will delight your taste buds.
- Time: 165 min
- Servings: 6
Source: en.petitchef.com
Ingredients
- eggs
- milk
- sugar
- vanilla sugar
- Liquid caramel