Ropa vieja recipe
This South American classic ropa vieja is delicious and full of flavours and spices. With tender shredded beef served with rice, this dish is tasty
- Time: 130 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- stewing beef, cut into chunks
- large onion, chopped
- bay leaf
- brown sugar
- salt
- olive oil
- garlic cloves, crushed
- Jalapenos chillies, deseeded and chopped
- cm piece root ginger, grated
- ripe tomatoes, chopped
- ground cinnamon
- ground allspice
- Freshly ground black pepper
- Cooked red pepper strips to garnish