Creamy Salmon Casserole Recipe Even Picky Eaters Love
This salmon casserole is pure comfort food—tender, flaky salmon in a rich and creamy sauce, topped with gooey melted cheese and a buttery, golden Ritz cracker crust. Every bite has the perfect mix of textures: creamy filling, savory seafood, and a satisfying crunch on top. It’s quick to assemble, then the oven takes care of the rest. Perfect for busy weeknight dinners or when you need something quick to throw together for a last-minute dinner party!
- Time: 30 min
- Servings: 4
Source: I'm Hungry For That
Ingredients
- small shell pasta, cooked according to package instructions
- carrot, shredded
- cream of celery soup
- Dill
- Greek Yogurt
- cheddar cheese
- frozen peas
- diced onions
- lbs. Salmon, cooked
- Ritz crackers
- Butter, melted