Walnut Shrimp Recipe
A popular Chinese-Hong Kong recipe, Walnut Shrimp is made from crispy shrimps and candied walnuts tossed in a creamy sauce. This easy to make seafood dish is an amazing side dish recipe and goes perfect with hot, steamed rice. You can try this dish as a potluck recipe for your kids. What’s more, to make it more delicious add your choice of spices and enjoy this flavoursome delight.
- Time: 30 min
- Servings: 2
Source: recipes.timesofindia.com
Ingredients
- grams shrimps deveined,shelled
- tablespoon sunflower oil
- baking soda
- tablespoon walnuts chopped
- tablespoon condensed milk
- tablespoon mayonnaise
- teaspoon lemon juice
- teaspoon lime juice
- Numbers Egg whites
- teaspoon Corn starch
- Garlic Salt