Smashed Potatoes: Crispy and Garlic-Infused
Master this smashed potatoes recipe for a shattering, crispy exterior. Includes a step-by-step timing guide for perfect garlic parmesan results. Ready in 65m.
- Time: 60 min
- Servings: 5
Source: Crock Recipes
Ingredients
- lbs Baby Yukon Gold or Small Red Potatoes
- Kosher salt
- Baking soda
- Extra virgin olive oil
- Garlic, smashed and peeled
- Dried rosemary or thyme
- Cracked black pepper