Ginger-Garlic Miso Soup with Turnip Greens
This quick version of miso soup includes an untraditional ingredient – turnips!
- Servings: 4
Source: Live Naturally Magazine
Ingredients
- tablespoons untoasted sesame oil
- tablespoons very finely minced or grated fresh ginger
- or 2 garlic cloves
- or 6 green onions
- small bunch turnip greens
- mild-flavored low-sodium vegetable broth
- white miso paste
- to 8 ounces firm tofu