Savory Spinach Artichoke Stuffed Bread
A deliciously creamy and cheesy stuffed bread filled with spinach and artichokes, perfect for sharing.
- Time: 45 min
- Servings: 8
Source: lisadishes
Ingredients
- large round loaf sourdough bread
- fresh spinach, chopped
- can artichoke hearts, drained and chopped
- cream cheese, softened
- sour cream
- shredded mozzarella cheese
- grated Parmesan cheese
- garlic, minced
- teaspoon dried oregano
- to taste salt and pepper
- for brushing olive oil
- for garnish fresh parsley, chopped