Easy Homemade Salsa Roja
This homemade salsa recipe is zesty, fresh, and incredibly easy to make.
- Servings: 4
Source: Tiffany Blackmon
Ingredients
- ounce can whole peeled tomatoes
- large jalapeno peppers, stems, ribs, and seeds removed
- large bell pepper, ribs and seeds removed, cut into quarters
- medium red onion, peeled
- medium white onion, peeled
- garlic, peeled
- cilantro leaves, stems removed
- Juice of half a small lime
- kosher salt
- olive oil