Mini Blackberry-Raspberry Pies
Make the after-barbecue treat the star of the night with these double-fruit mini pies.
- Time: 60 min
- Servings: 12
Source: Pillsbury.com
Ingredients
- fresh or frozen blackberries
- fresh or frozen raspberries
- tablespoons packed brown sugar
- granulated sugar
- teaspoons cornstarch
- teaspoon ground cinnamon
- ground nutmeg
- box refrigerated Pillsbury™ Pie Crusts , softened as directed on box
- egg
- teaspoon water
- Sanding sugar or sparkling sugar