Vegan tomato pesto chickpea salad recipe
It takes just 30 minutes to make this vibrant, filling salad with a rich tomato pesto sauce...
- Time: 30 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- olive oil
- mixed peppers, halved, de-seeded and roughly chopped
- red onion, finely chopped
- chickpeas, drained and rinsed
- cucumber, sliced lengthways, de-seeded and sliced
- Handful mixed black and green olives
- capers
- radishes, trimmed and quartered
- mixed tomatoes - yellow, red and orange - halved
- jar <a href="https://www.sacla.co.uk/products/sacla-vegan-tomato-pesto?variant=2
- Handful of flat leaf parsley, finely chopped