PINEAPPLE TART
Cook, whisk and slice your way to deliciously sweet and fabulously crunchy bite-sized pineapple tarts, a south-east Asian delicacy.
- Time: 240 min
- Servings: 1
Source: lurpak.com
Ingredients
- cans of pineapple slices in juice, 560g each
- granulated sugar
- cinnamon stick
- whole cardamom pods
- whole clove
- Lurpak® Slightly Salted Butter
- icing sugar
- egg yolks from medium free-range eggs
- of vanilla
- strong wheat flour
- Extra flour for dusting
- of baking powder
- medium free-range egg
- water