Rigatoni with Tomato-Artichoke Sauce
This basic recipe for a flavorful tomato sauce is a great recipe to play with based on your taste or refrigerator’s contents. Try adding chopped mushrooms, zucchini, walnuts, or whatever ingredients you have on hand.
- Time: 30 min
- Servings: 8
Source: The Scramble
Ingredients
- rigatoni noodles
- extra virgin olive oil
- yellow onion
- garlic
- marinated artichoke hearts
- diced tomatoes
- fresh basil leaves
- pitted Greek or Spanish olives )
- red wine
- grated Parmesan cheese )