Classic Hummus Recipe: The Perfect Homemade Dip
Create a silky, protein-packed, and authentic Middle Eastern hummus at home. This recipe prioritizes the order of blending to ensure a professional, cloud-like texture without any fillers. By whipping high-quality tahini and lemon juice first, you build a delicious base that pairs perfectly with fresh vegetables, pita bread, or as a creamy sandwich spread. It is a cost-effective and healthy staple that elevates everyday snacking.
- Time: 10 min
- Servings: 6
Source: recipesin
Ingredients
- can chickpeas, drained and rinsed
- high-quality hulled tahini
- freshly squeezed lemon juice
- garlic, minced
- extra virgin olive oil
- ice-cold water
- salt