French Dip Sandwiches
Delicious and savory French Dip Sandwiches made with tender beef roast, melted provolone cheese, and served with flavorful au jus, perfect for summer gatherings.
- Time: 510 min
- Servings: 4
Source: miamyrecipes.com
Ingredients
- lbs beef chuck roast
- tablespoon olive oil
- Salt and pepper to taste
- onion sliced onion
- beef broth
- tablespoon Worcestershire sauce
- French rolls or baguettes
- slices provolone cheese
- Fresh parsley for garnish