Irish White Bean and Cabbage Soup
I love this kind of dinner because the prep is fast, it's delicious, I can run get other things done while it cooks, and its full of healthy vegetables. Not sure if the Irish really liked white beans, but they are tops in the bean world as far as minerals, vitamins and fiber. I was pleased to use untraditional sweet potatoes instead of brown or gold because they were organic and on sale. There is a lot of chopping to do but I made a video for you to follow, and it really is all done in less than 15 minutes and you are on your way! Pair this up with your favorite artisan bread and organic butter.
- Time: 75 min
- Servings: 6
Source: otlane.netazoic.com
Ingredients
- onion
- stalks celery
- garlic clove
- cabbage
- carrots
- lb potato
- cup pearled barley
- fresh rosemary
- thyme
- cup broth
- cup great northern beans
- fresh tomato
- parsley