Honey Jerk Smoked Chicken
A flavorful honey jerk glaze sauce that enhances the taste of meats whether smoked, grilled, baked, or seared. This recipe highlights a blend of hot and mild jerk marinades, garlic, onion powder, and a touch of sweetness from honey and brown sugar for a perfect glaze.
- Time: 15 min
- Servings: 4
Source: Jupiter
Ingredients
- Leg Quarters
- Hot & Spicy Jerk Marinade
- Mild Jerk Marinade
- Green seasoning
- Caribbean all-purpose seasoning
- garlic powder
- onion powder
- smoked paprika
- Jamaican Browning Sauce
- oil
- Honey
- Jerk Seasoning
- Butter
- Cornstarch
- Cold Water
- Brown Sugar
- water