Cream Cheese Rangoon (Crispy Fried Cream Cheese Wontons)
These cream cheese rangoons are crispy, creamy, and just as addictive as the ones from Panda Express—but even better when made fresh at home. With only a handful of simple ingredients and a quick folding technique, you’ll have golden, crunchy cream cheese wontons ready to serve in under 30 minutes. Whether you enjoy them as an appetizer, snack, or side dish with sweet chili sauce, they hit that perfect balance of texture and flavor every single time.
- Time: 15 min
- Servings: 24
Source: I'm Hungry For That
Ingredients
- cream cheese
- thinly sliced green onion
- garlic powder
- wonton wrappers
- Salt and pepper, to taste
- Vegetable oil, for frying
- Sweet chili sauce