Filipino Mamon recipe (special)
This Mamon Recipe is a very soft cake that is typically sold in bakeries or even in fast-food chains specializing in Filipino cuisine. Being on the sweet side and with Filipino’s affinity to anything sweet, mamon is another snack to be served in the midday or mid-afternoon.
- Time: 25 min
- Servings: 8
Source: Bite My Bun
Ingredients
- salted butter
- cake flour
- baking powder
- sugar
- eggs
- water
- cream of tartar
- cheddar cheese