Eggplant tatin: the savory version that will blow you away!
After the sweet apple version, we decided to showcase eggplants in our savory Tatin recipe. To enhance the flavors, we pair it with tomato sauce, dried oregano, and honey for a touch of sweetness. Super easy to make, this Tatin will perfectly accompany your grilled dishes during spring/summer.
- Time: 70 min
- Servings: 8
Source: en.petitchef.com
Ingredients
- eggplants
- pie crust
- tomato paste
- honey
- yellow onion
- garlic cloves
- dried oregano
- water
- Salt to taste
- Black pepper to taste
- Olive oil to taste