Vegan Tteokbokki
Fancy trying something new for lunch or a light dinner? Tteokbokki is a spicy rice cake which is a popular street food delicacy in Korea and perfect for a quick bite to eat. See our completely vegan recipe below, made using quorn vegan pieces. Dial up the spice if you're feeling adventurous!
- Time: 20 min
- Servings: 2
Source: Quorn
Ingredients
- Quorn Vegan Pieces [https://www.quorn.ie/products/vegan-pieces]
- [https://www.quorn.ie/products/vegan-pieces]
- of vegetable stock
- gochujang paste
- korean red pepper flakes
- granulated sugar
- tubular rice cakes
- green onions sliced long
- Toasted sesame seeds