Gezado Fish Recipe
Gezado Fish is a traditional South Indian recipe, which can satiate your food cravings and make your parties even more special. It is an easy recipe that doesn't take much effort and can be made with a few ingredients. Prepared with protein rich fish coated in tomato gravy, tossed in a melange of spices, it makes for an mouth-watering main dish recipe. It can be served with rice or bread and can be enjoyed on occasions like buffets, kitty parties or potlucks and is sure to leave your guests craving for more.This lip-smacking fish recipe can be savored by adults and children, alike and is extremely healthy. Go ahead and try this simple recipe for lunch or dinner with family!
- Time: 40 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- Numbers fish
- Numbers red chilli
- Numbers green chilli
- teaspoon garlic
- ginger
- Numbers clove
- tablespoon black pepper
- tablespoon cumin seeds
- Numbers cinnamon stick
- teaspoon turmeric powdered
- water
- teaspoon vinegar
- tablespoon refined oil
- onion
- tomato
- As required salt
- teaspoon ginger paste
- teaspoon garlic paste
- teaspoon sugar
- tablespoon coriander leaves
- tablespoon garam masala powder